Tasty Weight Loss Recipes
Servings: 4
Preparation Time: 5 minutes
Cooking Time: 20 minutes
Ingredients
Cauliflower - 1 no
Cream of celery soup – 1 can
Cheese - fat free - ½ cup
Butter – 2 tbsp
Paprika and parsley
Preparation
Cook cauliflower in salted boiling water. Drain well. Cover bottom of a greased 9″ pan with a layer of soup. Place cauliflower over soup. Add remaining soup. Sprinkle with cheese. Dot with butter. Sprinkle with paprika and chopped parsley. Bake 350° for 20 minutes.
Tip: When you are really short of time, you can think of partially prepared products. Today’s well-stocked supermarkets offer an array of partially prepared products; chopped carrots, broccoli or tomatoes to cooked macaroni and cheese; chopped dried fruit or nuts to rice; sliced red and green peppers, mushrooms, broccoli florets - the list presumed to be endless.
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